Máy tạo khói dùng xông khói thịt chuyên dụng cho lò nướng BBQ
473.817
₫ 388.500
Sản phẩm Máy tạo khói dùng xông khói thịt chuyên dụng cho lò nướng BBQ đang được mở bán với mức giá siêu tốt khi mua online, Vừa được giảm giá từ 473.817 xuống còn ₫ 388.500, giao hàng online trên toàn quốc với chi phí tiết kiệm nhất,0 đã được bán ra kể từ lúc chào bán lần cuối cùng.Trên đây là số liệu về sản phẩm chúng tôi thống kê và gửi đến bạn, hi vọng với những gợi ý ở trên giúp bạn mua sắm tốt hơn tại Pricespy Việt Nam
Features
--The smoking gun is the perfect companion to both your creativity and presentation skills in the kitchen or home bar. Infuse your food with classic aromas like hickory or Applewood or with creative flavors like teas, spices or dried flowers Or how about an Applewood smoked Bloody Mary?
--It is excellent for infusing smoky flavours into food. The heat is contained in the anodized aluminium smoking chamber resulting in cool smoke. Compact infusion system makes it gentle enough to use on food without changing texture or temperature.
--2xAA Battery operated for use anywhere(batteries are NOT included). Assemble or disassembles without tools. Easy clean by wipe or water, but dishwasher is not recommended.
--The smoking gun quickly makes smoking with various types of wood chips, tea, herbs, spices, hay, dried flowers. It takes only 3~5 minutes to add cold smoke flavor and aroma finish to food or drinks.
--Designed with a lightweight, yet heavy-duty metal body. Small enough to store anywhere- or grab it and go!
How to use it
Step 1. Grab this food smoker;
Step 2. Add materials you want in cigarette mouth;
Step 3. Slide the switch to ON position;
Step 4. Light up the material;
Step 5. Smoke your food such as steak, cocktails, cheese, seafood etc.
Package Included
1 * Smoker
1 * Sawdust
1 * Hose
1 * Brush
1 * Screwdriver
2 * Filter
1 * Instruc
--The smoking gun is the perfect companion to both your creativity and presentation skills in the kitchen or home bar. Infuse your food with classic aromas like hickory or Applewood or with creative flavors like teas, spices or dried flowers Or how about an Applewood smoked Bloody Mary?
--It is excellent for infusing smoky flavours into food. The heat is contained in the anodized aluminium smoking chamber resulting in cool smoke. Compact infusion system makes it gentle enough to use on food without changing texture or temperature.
--2xAA Battery operated for use anywhere(batteries are NOT included). Assemble or disassembles without tools. Easy clean by wipe or water, but dishwasher is not recommended.
--The smoking gun quickly makes smoking with various types of wood chips, tea, herbs, spices, hay, dried flowers. It takes only 3~5 minutes to add cold smoke flavor and aroma finish to food or drinks.
--Designed with a lightweight, yet heavy-duty metal body. Small enough to store anywhere- or grab it and go!
How to use it
Step 1. Grab this food smoker;
Step 2. Add materials you want in cigarette mouth;
Step 3. Slide the switch to ON position;
Step 4. Light up the material;
Step 5. Smoke your food such as steak, cocktails, cheese, seafood etc.
Package Included
1 * Smoker
1 * Sawdust
1 * Hose
1 * Brush
1 * Screwdriver
2 * Filter
1 * Instruc
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